Studying various foods, the nutrients in them, and how they act as a fuel for the body and others are some basics that a student enrolled in a nutrition course learns. With a combination of molecular biology, chemistry, and DNA, the nutrition for the body is decided. They decide which food is assimilated well by the body. Moreover, owing to the lifestyle there is a surge in diseases. Therefore, keeping a check on the food that we eat is significant and falls under the study of nutrition. Completing a master’s in Nutrition credits the student with the knowledge of a balanced diet. Intake of all nutrients as needed by the body further explains what nutrition is. The top universities for MS in Nutrition combine many other factors with nutrition that enables a healthy body and a disease-free life.
Eligibility for MS Nutrition
Students applying for a Master’s in Nutrition must have obtained a bachelor’s degree in the following disciplines along with 50% marks in BS from a recognized university:
- Nutrition
- Home Science
- Food Technology/Science
- Biochemistry
- Physiology
- Agriculture and Life Sciences
- Microbiology
Specializations in MS Nutrition
Top Universities for MS in Nutrition include many subjects, but fundamentally, it revolves around food. Since we are what we intake, thus, diet is a wonderful measure to reduce obesity, and other subsequent issues stemming from it. With different subjects and reach, the specializations in nutrition open doors to different subjects and issues. These specializations are:
- Sports Nutrition
- Clinical and Community Nutrition
- Biochemical and molecular nutrition
- Nutrition in Health and Disease
- Food Science and Innovation and
- Public Health Nutrition
Job Prospects after MS in Nutrition
As the demand for good health and lifestyle increases, the need for professionals also elevate. Listed below are some of the employment opportunities that one can explore:
- Nutritionist
- Public Health Advocate
- Wellness Consultant
- Dietitian
- Medical Technologist
- Nutrition Writer
- Food Technologist
- Food Scientist
- Regulatory Affairs Manager
- Clinical Trial Administrator
Top Universities for MS in Nutrition
Top Universities for MS Nutrition can be recognized from their ranking, employment opportunities, and infrastructure, apart from a comprehensive curriculum. With health and lifestyle awareness gaining momentum, the universities have also advanced the facilities, research, labs, and libraries for the Masters in Nutrition. We have summarized the list of top universities for the program here:
The United States
The US and its colleges excel in providing quality education in MS nutrition and dietetics. Even with the high cost of studies, ranging between $ 15,000- $30,000, it is a preferred destination for many students and professionals who intend to learn perpetually. The cost of living in the country as a student will vary between USD 10,000 to 18,000 yearly.
Also, the famous alumni from the colleges have been inspiring others in the field of Nutrition. Jessica Ivey – Birmingham, Alabama (University of North Carolina- Chapel Hill)- Women Entrepreneur is one such alumnus.
College Name | Department Ranking by US News | Tuition Fee |
Harvard University | #10 | $ 66,960 (Annual) |
University of Illinois Urbana Champaign | #47 | $ 31,464 (Annual) |
Ohio State University | #48 | $ 2,403 (Per Credit Unit) |
Cornell University | # 17 | $ 20, 800 (Annual) |
The University of North Carolina | # 79 | $ 37,345 (Annual) |
Intake
Three intakes for the MS course are available for admission. However, this may vary with the University/College.
- Spring: Begins in January and deadlines vary with the university.
- Summer: May; however it is available for only a few programs.
- Fall: August and September
Application Process
Documents needed are:
- All Transcripts ( 10th, 12th, UG, Diploma)
- Personal Statement
- Certificate of Graduation
- Certificate validating your English Proficiency (TOEFL, IELTS, GRE)
- Resume
- Reference Letters
The United Kingdom
Public Health is one of the primary concerns of the people of the UK, and more professionals are expected in the field. It is a chosen destination for International students too with living expenses ranging between £1,265 to £ 1,500 a month.
Notable alumni whose theories we are still studying come from the UK
- Sir Frederick Gowland Hopkins- Awarded a Nobel Prize for the discovery of vitamins-King’s College
- John Yudkin – the first professor of Nutrition in Britain-King’s College
College Name | QS Global Ranking | Tuition Fee |
University of Edinburgh | # 15 | £32,300 (Annual) |
University of Glasgow | # 81 | £27, 050 (Annual) |
University of Worcester | #40 | £17,900 (Annual) |
King’s College | # 37 | £ 29,310 (Annual) |
University of Copenhagen | #63 | EUR 7,390 (Per Semester) |
Intake:
There are three intakes to apply for an MS course in the UK.
- Fall Intake: September/October
- Winter Intake: January-February
- Spring/Summer Intake: May
Application Process:
Documents needed are:
- All Transcripts ( 10th, 12th, UG, Diploma)
- Personal Statement
- Certificate of Graduation
- Certificate validating your English Proficiency (TOEFL, IELTS)
- Resume
- Reference Letters
Canada
Canada with its beautiful landscape is also one of the important study abroad destinations for Masters in Nutrition. The living expenses for students here range from CAD 17, 000 to CAD 25,000. Let’s look at the top universities for MS Nutrition.
Some notable Alumni from the top Canadian universities are listed below:
- Kyly Whitfield – Assistant Professor Department of Applied Human Nutrition at Mount Saint Vincent University- Guelph University
- Julie Stachiw – Manager, Nutrition & Wellbeing with The University of British Columbia Okanagan Campus-Guelph University
- Jessica Rutherford – Coordinator for the University of Manitoba Master of Applied Human Nutrition Practicum Program-University of Manitoba
College Name | Subject Ranking US NEWS |
Tuition Fee | |
University of McGill | # 61 | CAD 9,330 (Per 15 credits) | |
University of Guelph | # 20 | CAD 2,496.69 (Per Semester) | |
University of British Columbia | # 31 | CAD 9313.92 (Annual) | |
University of Alberta | # 49 | CAD 8700.07 (Annual) | |
University of Manitoba | # 86 | CAD 6,323.74 (Per Term) |
Intake:
With three intakes at the universities in Canada, it is best to apply early
Winter Term: January-April
Spring Term: May-August
Fall Term: September-December
Application Process:
Admission requirements for Canadian University are as follows:
- Three academic references
- TOEFL (score of 90)
- IELTS (minimum band 7)
Australia
It is no surprise that Australia has ample opportunities in the field of nutrition. Besides, the top universities for MS Nutrition, there are also wonderful employment opportunities there. The cost of attendance anywhere in Australia lies between AUD 1,300-AUD 2,500 per month.
Alumni from the below-mentioned colleges will motivate you.
- Chloe Swiney – Dietitian, Yakult Australia-University of Monash
- Edward Lun – Clinical Dietitian at Central Coast LHD-University of Sydney
- Sean Hoang – QA Officer Tismor Health & Wellness Pty Limited-Curtin University
College Name | QS Subject Ranking | Tuition Fee |
The University of Queensland | # 86 | AUD 13,180 (Per Semester) |
University of Canberra | # 101-#130 | AUD 42, 200 (Annual) |
Curtin University | # 193 | AUD 37, 400 (Annual) |
Monash University | # 42 | AUD 42, 300 (Two years) |
University of Sydney | # 41 | AUD 52,500 (Annual) |
Intake:
With most universities having flexible intake, it is best to apply during September. The MS course in Australia is maximum for 24 months and a minimum of 18 months.
Application process:
The documents needed are:
- Statement of Purpose
- Letter of Recommendation
- Medical Insurance
- All transcripts
- Proof of Funds
- Internships
- Work experience (if any)
- English Proficiency test scorecard (TOEFL, GRE)
Europe
Europe is coming up as a leader in education, especially in medical sciences and life sciences. It is a choice of many, as the quality of education is good. The living expense for an international student lies anywhere between €850 to € 2,076, monthly.
College Name | QS Subject Ranking | Tuition Fee |
University of Helsinki | #58 | 15, 000 EUR (annually) |
Universidad de Alicante/ University of Alicante | # 451-500 | 68 € (4 academic Credits) |
Heidelberg University/Ruperto Carola | #63 | EUR 1,500 (Per Semester) |
Fundación Universitaria Iberoamericana (FUNIBER) | # 374 | USD 10,500 |
Intake:
The fall intake for universities in Europe will end by 15th August 2022. It’s best to apply six months before the course begins.
Application Process:
For studying in Europe, universities have various language mediums in which they teach. However, if you prefer English as the teaching medium, it is important to have an International Certificate in English at the B2 level. Other than that you need the following:
- All previous certificates, including 10th, and 12th mark sheets
- Entrance test scorecard
- Previous work experience letter
- Internship letter
- Letter of motivation
- Bachelor’s degree Diploma/Diploma in Health or Social Sciences
- Additional Research work/Publications
- Resume
- TOEFL Score
- IELTS Score
Frequently Asked Questions
What if I do not want to work as a Dietitian after my Masters in Nutrition?
There are multiple job opportunities, apart from being a dietitian after completing MS in Nutrition. You may specialize in Eating disorders, sports, clinical nutrition, and others allowing you to explore the depth of the course.
Is the MS program in Nutrition the most expensive?
No, it is not the most expensive program. However, the expense will largely depend upon the specialization, the country, and the college/university you opt for.
Do I have to practice yoga for pursuing MS in Nutrition?
No, you don’t have to practice any physical exercise, as this is a course related to food and science and how it is assimilated into your body.
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