Describe A Chocolate You Didn't Like IELTS Cue Card

Updated on 04 May, 2023

Mrinal Mandal

Mrinal Mandal

Study Abroad Expert

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Many people enjoy eating chocolate, which is a common food item. The IELTS Speaking test frequently covers this subject. You are asked to describe a chocolate that you didn't like on this cue card. It's crucial to perform well on this section of the IELTS exam because it greatly impacts how you'll be graded overall. In this work, you will need to speak clearly and fluently about the assigned subject, addressing many facets of it, such as its flavour, texture, and appearance.

Suggested Order for the Given Topic:

Follow the advice provided below to provide a more enticing response. 

  • Introduction: Briefly describe your love for chocolate and mention that you have tasted different types of chocolates. 
  • Describe the chocolate you didn't like, focusing on its appearance and packaging. c) Talk about the taste and texture of the chocolate, explaining why you didn't like it. 
  • Explain where and when you tasted the chocolate and why you tried it. 
  • Mention if you would try this chocolate again and give reasons for your answer.

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Describe A Chocolate You Didn't Like IELTS Cue Card Sample Answers :

Sample Answer 1: 

Introduction: I am a big fan of chocolate and have tried various kinds of chocolates from different brands. However, there was a chocolate that I didn't like at all. It was a bar of dark chocolate with an orange flavour from a local chocolatier.

Description: The chocolate was wrapped in brown paper with a green ribbon. It looked decent and sophisticated but nothing too extraordinary. Upon opening the wrapper, I could smell the strong aroma of orange mixed with cocoa. The chocolate had a shiny and smooth surface, but it was thin and brittle.

Taste and Texture: I took a small bite of the chocolate, and it immediately tasted too bitter and sour. The orange flavour was too overpowering, and it didn't blend well with the dark chocolate. The texture was also unpleasant, as it was too dry and crumbly. It left an unpleasant aftertaste in my mouth.

When and Where: I tasted this chocolate at a friend's birthday party, where it was given as a return gift to the guests. I decided to try it as I had never tasted orange-flavoured chocolate before.

Would I try it again: No, I would not try this chocolate again as it did not match my taste buds.

Sample Answer 2: 

Introduction: I have always been a chocolate lover and have tried various types of chocolates from different brands. However, there was a bar of chocolate that I tasted a few months ago that I didn't like at all. It was a hazelnut-flavoured chocolate from a popular brand.

Description: The chocolate was packed in a dark brown wrapper with the brand's logo and a picture of hazelnuts. It looked appealing, and I was excited to try it. However, as soon as I opened the wrapper, I noticed the chocolate had a strange texture. It was not smooth like other chocolates and had a grainy appearance.

Taste and Texture: I took a bite of the chocolate, and I first noticed the strange taste. It was a mix of hazelnuts and artificial flavours, which didn't blend well. The texture was also very unpleasant. It was dry, crumbly, and stuck to the roof of my mouth.

When and Where: I tasted this chocolate at a friend's house, who had bought it from a nearby grocery store.

Would I try it again: No, I would not try this chocolate again as it did not meet my expectations in terms of taste and texture.

Important IELTS Exam Resources

IELTS Exam Overview

IELTS is required to be taken by international students and workers who wish to study or work in a country where English is the primary language of communication. Know the complete details.

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IELTS Exam Syllabus

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IELTS Exam Pattern

The IELTS exam pattern encompasses four major sections, i.e. listening, speaking, writing, and reading.

IELTS Exam Pattern

Describe A Chocolate You Didn't Like IELTS Cue Card Follow-Up Questions And Answers: 

Q1.What type of chocolate do you prefer? 

A1.I prefer milk chocolates that are smooth, creamy, and have a balanced sweetness.

Q2.Do you think dark chocolates are healthier than milk chocolates? 

A2.Yes, dark chocolates are healthier as they have less sugar and more cocoa content, which contains antioxidants.

Q3.How do you think the packaging of chocolate affects the buying decision? 

A3.The packaging of chocolate can influence the buying decision as it is the first thing a customer sees. A well-designed and attractive packaging can create a positive impression and make the chocolate more appealing.

Q4.Have you ever gifted chocolates to someone? If yes, what was the occasion? 

A4.Yes, I have gifted chocolates to my friends and family on their birthdays and Valentine's Day as a token of love and appreciation.

Q5.Do you think chocolates are a good gift for any occasion? 

A5.Yes, chocolates are a universal gift and can be given on any occasion. They are a symbol of love, happiness, and celebration.

Mrinal Mandal

Study Abroad Expert

Mrinal Mandal is a study abroad expert with a passion for guiding students towards their international education goals. He holds a degree in mechanical engineering, earned in 2018. Since 2021, Mrinal has been working with upGrad Abroad, where he assists aspiring students in realizing their dreams of studying abroad. With his expertise and dedication, he empowers individuals to navigate the complexities of international education, making their aspirations a reality.

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