B.S.B.A. in Global Hospitality and Tourism: Revenue Management and Predictive Analytics at University of West Florida

Drexel University offers the BS Culinary Arts and Science, a comprehensive Bachelors course designed to equip students with the essential knowledge and skills in Culinary. The course combines theoretical foundations with practical applications, enabling students to solve real-world challenges in Culinary. With access to cutting-edge resources and mentorship from industry professionals, students will gain invaluable experience and emerge ready to excel in Culinary careers in jobs such as Chef, Sous Chef, Pastry Chef, Line Cook, Catering Chef, Food Stylist, Restaurant Manager.

The USA is a great place to study Associate of Applied Science in Culinary Arts. You will find it on offer at several leading educational institutions here. You can study this program over a period of 1.50137 Years and the major fields of study include Personal and Culinary Services. This bachelors course will definitely help aspirants build lucrative future careers as culinary manager, food and beverage manager, executive chef, lead cook, prep cook, chef/food service manager, assistant chef, food preparation assistant, food stylists, corporate chefs, marine cooks, nutrition chefs

The USA is a great place to study Associate of Applied Science in Restaurant & Catering Management. You will find it on offer at several leading educational institutions here. You can study this program over a period of 1.50137 Years and the major fields of study include Personal and Culinary Services. This bachelors course will definitely help aspirants build lucrative future careers as hotel manager, restaurant manager, front office manager, marketing research analyst/manager, social media/marketing manager, convention