Nutrition & Integrative Physiology, M.S. at The University of Utah

The USA is a great place for the Master of Science in Nutrition and Food Sciences: Food Science and Technology. The tenure of the course is 1.9726 Years, while the fields of study include Family and Consumer Sciences. You can expect to find work as Biologist, Conservation agent, Educator, Environmental manager, Field or laboratory technician, Geologist, Research scientist, Resource consultant, Science communicator. in the future after you finish the course. The Master of Science in Nutrition and Food Sciences: Food Science and Technology is a great choice for those seeking the best masters programs in the USA.

The USA is a great place for the Master of Science in Nutrition and Food Sciences: Food and Bioprocessing Systems. The tenure of the course is 1.9726 Years, while the fields of study include Family and Consumer Sciences. You can expect to find work as Biologist, Conservation agent, Educator, Environmental manager, Field or laboratory technician, Geologist, Research scientist, Resource consultant, Science communicator. in the future after you finish the course. The Master of Science in Nutrition and Food Sciences: Food and Bioprocessing Systems is a great choice for those seeking the best masters programs in the USA.

The USA is a great place for the Master of Science in Nutrition and Food Sciences: Human Nutrition. The tenure of the course is 1.9726 Years, while the fields of study include Family and Consumer Sciences. You can expect to find work as Consultant nutritionist, food company nutritionist, health promotion or project officer, sports nutrition consultant, research nutritionist. in the future after you finish the course. The Master of Science in Nutrition and Food Sciences: Human Nutrition is a great choice for those seeking the best masters programs in the USA.